🔍 RecallPedia

Trail's End Chicago Cubs Sweet and Savory Collection Trail's End Chicago Cubs Chocolate Lover's Collection Trail's End Chicago Blackhawks Collection Tin Snack mixes containing: Chocolate Caramel Corn; Chocolate Pretzels; White Chocolate Pretzels; White Cheddar Popcorn; Butter Toffee Caramel Corn. Tins contain 3-4, bags of the snack items listed, each bag ranging in size from 5oz. to 20oz.

Class I - Dangerous
🍎 Food Recalled: January 11, 2017 Weaver Popcorn Dairy & Eggs Nationwide

What Should You Do?

  1. Check if you have this product:
    Expiration dates found on individual bags 7/18/2017 7/31/2017 8/1/2017
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Weaver Popcorn Co.
Reason for Recall:
Product has the potential to be contaminated with Salmonella
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Trail's End Chicago Cubs Sweet and Savory Collection Trail's End Chicago Cubs Chocolate Lover's Collection Trail's End Chicago Blackhawks Collection Tin Snack mixes containing: Chocolate Caramel Corn; Chocolate Pretzels; White Chocolate Pretzels; White Cheddar Popcorn; Butter Toffee Caramel Corn. Tins contain 3-4, bags of the snack items listed, each bag ranging in size from 5oz. to 20oz.

Product Codes/Lot Numbers:

Expiration dates found on individual bags 7/18/2017 7/31/2017 8/1/2017

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-2177-2017

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