GUGGISBERG NATURAL CHEESE PEPPER JACK INGREDIENTS: Pasteurized Milk, Cultures, Red & Green Peppers, Salt, Enzymes, 1 lb, & 6 lb 11275 W 250 MIDDLEBURY, IN 46540
Class I - DangerousWhat Should You Do?
- Check if you have this product: 1 lb: Julian Codes 16245 - 17025; 6 lb: Used By June 01, 2017 - Oct. 27, 2017
- Do not eat it: Even if it looks and smells fine, do not consume this product.
- Throw it away or return it: You can return the product to the store for a full refund.
- Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
- Report problems: Report any issues to the FDA's Safety Reporting Portal.
⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.
Recall Details
- Company:
- Dutch Valley Food Distributors
- Reason for Recall:
- The firm was notified by their supplier that various cheese products they received were contaminated by Listeria monocytogenes.
- Classification:
- Class I - Dangerous
Dangerous or defective products that predictably could cause serious health problems or death.
- Status:
- terminated
Product Information
Full Description:
GUGGISBERG NATURAL CHEESE PEPPER JACK INGREDIENTS: Pasteurized Milk, Cultures, Red & Green Peppers, Salt, Enzymes, 1 lb, & 6 lb 11275 W 250 MIDDLEBURY, IN 46540
Product Codes/Lot Numbers:
1 lb: Julian Codes 16245 - 17025; 6 lb: Used By June 01, 2017 - Oct. 27, 2017
Distribution:
Nationwide distribution
Official Source
Always verify recall information with the official FDA source:
View on FDA.govFDA Recall Number: F-1969-2017
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