Del Monte 6 oz. Veg Tray w/dip; Del Monte 12 oz. Veg Tray w/dip contains baby carrots, broccoli, cauliflower and dill dip

Class I - Dangerous

What Should You Do?

  1. Check if you have this product:
    UPC code: 7 1752472715 2 and 7 1752472518 9; Best if Use By Dates: 5/29/2018 - 6/18/2018; Lot #'s 01140113, 01141113, 01142113, 01143113, 01144113, 01145113, 01146113, 01147113, 01148113, 01149113, 01149313, 01151113, 01151313, 01152113, 01152313, 01153313, 01154113, 01155113, 01155313, 01156113, 01157113, 01158113, 01159113
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Del Monte Fresh Produce N.A., Inc. HQ
Reason for Recall:
Del Monte has recalled the products because they may be linked to this recent cluster of illnesses and have the potential to be contaminated with Cyclospora
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Del Monte 6 oz. Veg Tray w/dip; Del Monte 12 oz. Veg Tray w/dip contains baby carrots, broccoli, cauliflower and dill dip

Product Codes/Lot Numbers:

UPC code: 7 1752472715 2 and 7 1752472518 9; Best if Use By Dates: 5/29/2018 - 6/18/2018; Lot #'s 01140113, 01141113, 01142113, 01143113, 01144113, 01145113, 01146113, 01147113, 01148113, 01149113, 01149313, 01151113, 01151313, 01152113, 01152313, 01153313, 01154113, 01155113, 01155313, 01156113, 01157113, 01158113, 01159113

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-1612-2018

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