🔍 RecallPedia

Geissler's Supermarket Pink Lady Salmon &Avo Roll Combo (sushi roll) Ingredients read in part: "***INGREDIENTS: SALMON, AVOCADO, WATER. NORI.WHITESTEAMEORICE. VINEGAR. SUGAR. SALT.LEMON.MIRIN. WASABI. GINGER. SOYSAUCE (WHEAT, SOYBEANS,ALCOHOL) HOT SAUCE: SUGAR. MAYO. CHILI, SRIRACHA. LEMON.TOMATOPUREE***MADE IN A,ACILITY THAT P'ROCESSES SHELLFISH, SOY, P'EANUTS, TREE NUTS, EGGS, DAIRY & WHEAT***"

Class I - Dangerous
Recalled: March 28, 2024 Geissler's Supermarket Dairy & Eggs

What Should You Do?

  1. Check if you have this product:
    best by: 03/27/2024, 03/28/2024 UPC Codes: 234116000009
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Geissler's Supermarket
Reason for Recall:
Undeclared allergens (egg)
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Geissler's Supermarket Pink Lady Salmon &Avo Roll Combo (sushi roll) Ingredients read in part: "***INGREDIENTS: SALMON, AVOCADO, WATER. NORI.WHITESTEAMEORICE. VINEGAR. SUGAR. SALT.LEMON.MIRIN. WASABI. GINGER. SOYSAUCE (WHEAT, SOYBEANS,ALCOHOL) HOT SAUCE: SUGAR. MAYO. CHILI, SRIRACHA. LEMON.TOMATOPUREE***MADE IN A,ACILITY THAT P'ROCESSES SHELLFISH, SOY, P'EANUTS, TREE NUTS, EGGS, DAIRY & WHEAT***"

Product Codes/Lot Numbers:

best by: 03/27/2024, 03/28/2024 UPC Codes: 234116000009

Distribution:

Distributed in: CT, MA

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-1252-2024

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