WinCo Foods frozen Blackberries, item # 107414, packaged in polyethylene bags, with a net weight of 16 oz (1 lb or 454g). UPC: 70552 30502. Product is distributed by WinCo Foods, LLC, Boise, ID 83704. The label is read in parts: "***WinCo Foods***Blackberries*** INGREDIENTS: BLACKBERRIES***KEEP FROZEN***PRODUCT OF MEXICO***DISTRIBUTED BY: WINCO FOODS, LLC, BOISE, ID***".
Class I - DangerousWhat Should You Do?
- Check if you have this product: Best By Code Dec/09/21. Lot 4344905 Lot breakdown as follows: 4 = IQF FACILITY 344 = JULIAN DATE (DECEMBER 10) 9 = YEAR 2019 05 = LINE # 5
- Do not eat it: Even if it looks and smells fine, do not consume this product.
- Throw it away or return it: You can return the product to the store for a full refund.
- Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
- Report problems: Report any issues to the FDA's Safety Reporting Portal.
⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.
Recall Details
- Company:
- Winco Foods Llc
- Reason for Recall:
- The product was found to be adulterated with Norovirus.
- Classification:
- Class I - Dangerous
Dangerous or defective products that predictably could cause serious health problems or death.
- Status:
- terminated
Product Information
Full Description:
WinCo Foods frozen Blackberries, item # 107414, packaged in polyethylene bags, with a net weight of 16 oz (1 lb or 454g). UPC: 70552 30502. Product is distributed by WinCo Foods, LLC, Boise, ID 83704. The label is read in parts: "***WinCo Foods***Blackberries*** INGREDIENTS: BLACKBERRIES***KEEP FROZEN***PRODUCT OF MEXICO***DISTRIBUTED BY: WINCO FOODS, LLC, BOISE, ID***".
Product Codes/Lot Numbers:
Best By Code Dec/09/21. Lot 4344905 Lot breakdown as follows: 4 = IQF FACILITY 344 = JULIAN DATE (DECEMBER 10) 9 = YEAR 2019 05 = LINE # 5
Official Source
Always verify recall information with the official FDA source:
View on FDA.govFDA Recall Number: F-0856-2020
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