🔍 RecallPedia

Mary B's Buttermilk, 12 Biscuits, NET WT. 26.4 oz (1LB 10.4OZ) 748g; Mary B's Buttermilk, 20 Biscuits, Value Pack, NET WT. 44 oz (2LB 12 OZ) 1247g; Mary B's Buttermilk, 30 Biscuits, Family Pack, NET WT. 60 oz (3LB 12 OZ) 1701g; Mary B's Buttermilk Biscuits, 220CT, Bulk Biscuits; and Mary B's 3.5 oz Jumbo Buttermilk, 144CT, Bulk Biscuits

Class I - Dangerous
🍎 Food Recalled: January 8, 2018 Hom'ade Foods Dairy & Eggs

What Should You Do?

  1. Check if you have this product:
    All Best If Used By dates before September 23, 2018 and with the letter "M" immediately after the dates
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Hom'ade Foods
Reason for Recall:
Products have the potential to be contaminated with Listeria monocytogenes.
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Mary B's Buttermilk, 12 Biscuits, NET WT. 26.4 oz (1LB 10.4OZ) 748g; Mary B's Buttermilk, 20 Biscuits, Value Pack, NET WT. 44 oz (2LB 12 OZ) 1247g; Mary B's Buttermilk, 30 Biscuits, Family Pack, NET WT. 60 oz (3LB 12 OZ) 1701g; Mary B's Buttermilk Biscuits, 220CT, Bulk Biscuits; and Mary B's 3.5 oz Jumbo Buttermilk, 144CT, Bulk Biscuits

Product Codes/Lot Numbers:

All Best If Used By dates before September 23, 2018 and with the letter "M" immediately after the dates

Distribution:

Distributed in: US

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-0689-2018

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