Thai Home brand Yellow Curry Paste packaged in glass jars. Net weight 6.5 oz (180g). Refrigerate after opening. UPC 8616080004030 Manufactured by: Jansala & Foods LLC 1620 SE 3rd Ave Portland, OR 97214 jansalafoods@gmail.com Distributed by: Earthly Gourmet 2143 SE Lafayette St Portland, OR 97202 info@earthlygourmet.com 503-853-3110 The label also states, Vegan Gluten Free Dairy Free MSG Free Nut Free * No artificial fillers or flavour enhancers

Class I - Dangerous
Recalled: April 7, 2021 Jansala & Foods Dairy & Eggs

What Should You Do?

  1. Check if you have this product:
    Best by 12-20-21 to 02-20-22
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Jansala & Foods LLC
Reason for Recall:
Elevated water activity level in shelf-stable products.
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Thai Home brand Yellow Curry Paste packaged in glass jars. Net weight 6.5 oz (180g). Refrigerate after opening. UPC 8616080004030 Manufactured by: Jansala & Foods LLC 1620 SE 3rd Ave Portland, OR 97214 jansalafoods@gmail.com Distributed by: Earthly Gourmet 2143 SE Lafayette St Portland, OR 97202 info@earthlygourmet.com 503-853-3110 The label also states, Vegan Gluten Free Dairy Free MSG Free Nut Free * No artificial fillers or flavour enhancers

Product Codes/Lot Numbers:

Best by 12-20-21 to 02-20-22

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-0442-2021

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