🔍 RecallPedia

North Coast Traditional Nova Lox, cold smoked salmon, various net wt. 2-3lb average per side. UPC 008603005200. The Ingredients statement on the label are read in parts: "***INGREDIENTS: Wild Pacific salmon, corn oil, salt, brown sugar, sodium nitrite, FD&C Yellow 6/Red 40, natural hardwood smoke ***CONTAINS: Keta Salmon (Fish) ***KEEP FROZEN OR STORE BELOW 38F ***".

Class I - Dangerous
Recalled: November 11, 2021 Oregon Lox Company Seafood

What Should You Do?

  1. Check if you have this product:
    22821
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Oregon Lox Company
Reason for Recall:
Listeria monocytogenes.
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

North Coast Traditional Nova Lox, cold smoked salmon, various net wt. 2-3lb average per side. UPC 008603005200. The Ingredients statement on the label are read in parts: "***INGREDIENTS: Wild Pacific salmon, corn oil, salt, brown sugar, sodium nitrite, FD&C Yellow 6/Red 40, natural hardwood smoke ***CONTAINS: Keta Salmon (Fish) ***KEEP FROZEN OR STORE BELOW 38F ***".

Product Codes/Lot Numbers:

22821

Distribution:

Distributed in: AK, CA, OR, WA

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-0244-2022

Related Recalls

Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, Water, Salt, Sodium tripolyphosphate (to retain moisture), Blackened Seasoning (Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract). CONTAINS: Shrimp (Crustacean Shellfish). Product of Ecuador. Packed and distributed by Pacific Seafood Group Clackamas, OR.

Pacific Seafood - Portland

Class I - Dangerous

Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.

Nov 8, 2025 Seafood View Details →