Sushi grade blue fin tuna individually wrapped in various product weights.
Class I - DangerousWhat Should You Do?
- Check if you have this product: All product processed from 10/29/19 through 11/8/19
- Do not eat it: Even if it looks and smells fine, do not consume this product.
- Throw it away or return it: You can return the product to the store for a full refund.
- Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
- Report problems: Report any issues to the FDA's Safety Reporting Portal.
⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.
Recall Details
- Company:
- International Marine Products Inc. Houston
- Reason for Recall:
- Potential to be contaminated with Listeria monocytogenes
- Classification:
- Class I - Dangerous
Dangerous or defective products that predictably could cause serious health problems or death.
- Status:
- terminated
Product Information
Full Description:
Sushi grade blue fin tuna individually wrapped in various product weights.
Product Codes/Lot Numbers:
All product processed from 10/29/19 through 11/8/19
Official Source
Always verify recall information with the official FDA source:
View on FDA.govFDA Recall Number: F-0231-2020
Related Recalls
Oven Dried Fish (SCOMBEROMORUS CAVALLA); distributed to walk-in customers of African Food on Wheels Inc. located at 1376 Randall Avenue, Bronx, NY 10474 only; Product is packed in a corrugated brown box.
African Food on Wheels
Class I - Dangerous
Clostridium botulinum (uneviscerated fish)
Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.
Dry Ghoinnya Fish
New Hoque and Sons
Class I - Dangerous
Un-eviscerated fish may be contaminated with Clostridia botulinum.