Market of Choice brand Sour Cherry Baked Brie is wrapped in a plastic shrink wrap and has a white adhesive store label. UPC 0 217241 414996. The label is read in parts: "SOUR CHERRY BAKED BRIE Puff Pastry (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, ascorbic acid, Shortening, Brie, Sour Cherries, Sugar, Water, Fruit Pectin, Citric, Lactic & Ascorbic Acid, Egg. CONTAINS: WHEAT, MILK, EGGRemove from wrapping and bake at 400F until internal temperature reached 165F, about 25minMARKETOFCHOICE.COM***".

Class I - Dangerous

Recalled: December 4, 2020 Market of Choice Dairy & Eggs

What Should You Do?

Check if you have this product:
Sell By dates up to and including 12/12/20.
Do not eat it: Even if it looks and smells fine, do not consume this product.
Throw it away or return it: You can return the product to the store for a full refund.
Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:: Market of Choice Inc
Reason for Recall:: Sour Cherry Baked Brie was recalled because the scale label, which was printed at retail stores, do not list almond.
Classification:: Class I - Dangerous
Dangerous or defective products that predictably could cause serious health problems or death.
Status:: terminated

Product Information

Full Description:

Market of Choice brand Sour Cherry Baked Brie is wrapped in a plastic shrink wrap and has a white adhesive store label. UPC 0 217241 414996. The label is read in parts: "***SOUR CHERRY BAKED BRIE*** Puff Pastry (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, ascorbic acid, Shortening, Brie, Sour Cherries, Sugar, Water, Fruit Pectin, Citric, Lactic & Ascorbic Acid, Egg. CONTAINS: WHEAT, MILK, EGG***Remove from wrapping and bake at 400F until internal temperature reached 165F, about 25min***MARKETOFCHOICE.COM***".