🔍 RecallPedia

Haddock, Monkfish, Bone-in Trout, Grouper, Red Snapper, Red Rock Cod, Ocean Perch, Pacific Cod, Halibut, Coho Salmon, Atlantic Salmon Portions, Lane Snapper, Tilapia, All Natural Salmon Fillet, Pacific Sole, and Farm Raised Striped Bass

Class I - Dangerous
🍎 Food Recalled: October 7, 2021 Northeast Seafood Products, Incorporated Seafood

What Should You Do?

  1. Check if you have this product:
    Production/distribution dates from May 2021 to October 7, 2021.
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Northeast Seafood Products, Incorporated
Reason for Recall:
Seafood and fin fish products potentially contaminated with Salmonella and implicated in illness outbreak
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Haddock, Monkfish, Bone-in Trout, Grouper, Red Snapper, Red Rock Cod, Ocean Perch, Pacific Cod, Halibut, Coho Salmon, Atlantic Salmon Portions, Lane Snapper, Tilapia, All Natural Salmon Fillet, Pacific Sole, and Farm Raised Striped Bass

Product Codes/Lot Numbers:

Production/distribution dates from May 2021 to October 7, 2021.

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-0158-2022