🔍 RecallPedia

Kroger Wild Caught Sockeye Salmon Boneless, Frozen, Raw, Skin-on, not ready to eat (NRTE), individually vacuum packed in a 12 oz retail plastic bag. Salmon is a product of USA. The label is read in parts: "***Kroger ***Wild Caught Sockeye Salmon Boneless***INGREDIENTS: SOCKEYE SALMON ***COOKING METHOD***GRILL***BAKE***BROIL***KEEP FROZEN ***COOKING INSTRUCTIONS***Cook from frozen or thawed. Remove all packaging. Grease or cooking spray the pan, or aluminum foil if grilling. Season as desired. Cook until fish flakes easily with a fork and has an internal temperature of 145 F*** Bake (preheat oven to 400 F) ***Frozen: 18-27 minutes (depending on thickness)***Thawed: 10-15 minutes***Grill (MEDIUM heat) Thawed: 3 to 4 minutes/side***DISTRIBUTED BY THE KROGER CO. CINCINNATI, OH***".

Class I - Dangerous
🍎 Food Recalled: October 18, 2019 Cold Locker Processing Seafood

What Should You Do?

  1. Check if you have this product:
    PRODUCT OF USA LOT CLP 1429 G BEST USED BY 22 NOV, 2020
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Cold Locker Processing LLC
Reason for Recall:
Kroger Wild Caught Sockeye Salmon, Frozen, is recalled due to a potential contamination with Listeria monocytogenes.
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Kroger Wild Caught Sockeye Salmon Boneless, Frozen, Raw, Skin-on, not ready to eat (NRTE), individually vacuum packed in a 12 oz retail plastic bag. Salmon is a product of USA. The label is read in parts: "***Kroger ***Wild Caught Sockeye Salmon Boneless***INGREDIENTS: SOCKEYE SALMON ***COOKING METHOD***GRILL***BAKE***BROIL***KEEP FROZEN ***COOKING INSTRUCTIONS***Cook from frozen or thawed. Remove all packaging. Grease or cooking spray the pan, or aluminum foil if grilling. Season as desired. Cook until fish flakes easily with a fork and has an internal temperature of 145 F*** Bake (preheat oven to 400 F) ***Frozen: 18-27 minutes (depending on thickness)***Thawed: 10-15 minutes***Grill (MEDIUM heat) Thawed: 3 to 4 minutes/side***DISTRIBUTED BY THE KROGER CO. CINCINNATI, OH***".

Product Codes/Lot Numbers:

PRODUCT OF USA LOT CLP 1429 G BEST USED BY 22 NOV, 2020

Distribution:

Distributed in: AZ, CA, CO, GA, IN, KS, KY, MI, OH, TN, TX, UT, VA, WA, WI

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-0118-2020