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Lucky Spoon Bakery Gluten Free Chocolate Cupcakes with Vanilla Buttercream Frosting, 8.0 oz. plastic clam shell containing 4 cupcakes, UPC 8-50489-00310-4, P.O. Box 2954 Salt Lake City, UT 84110. 12 packages/case.

Class I - Dangerous
Recalled: August 26, 2020 Lucky Spoon Bakery Dairy & Eggs Nationwide

What Should You Do?

  1. Check if you have this product:
    20223-1
  2. Do not eat it: Even if it looks and smells fine, do not consume this product.
  3. Throw it away or return it: You can return the product to the store for a full refund.
  4. Seek medical attention if needed: If you've consumed this product and feel unwell, contact your doctor immediately.
  5. Report problems: Report any issues to the FDA's Safety Reporting Portal.

⚠️ Emergency: If you experience severe symptoms after consuming this product, call 911 or Poison Control at 1-800-222-1222.

Recall Details

Company:
Lucky Spoon Bakery, LLC
Reason for Recall:
Products are labeled gluten-free. A batch of flour from the raw material supplier tested positive for gluten so the firm immediately initiated a recall of the affected products.
Classification:
Class I - Dangerous

Dangerous or defective products that predictably could cause serious health problems or death.

Status:
terminated

Product Information

Full Description:

Lucky Spoon Bakery Gluten Free Chocolate Cupcakes with Vanilla Buttercream Frosting, 8.0 oz. plastic clam shell containing 4 cupcakes, UPC 8-50489-00310-4, P.O. Box 2954 Salt Lake City, UT 84110. 12 packages/case.

Product Codes/Lot Numbers:

20223-1

Official Source

Always verify recall information with the official FDA source:

View on FDA.gov

FDA Recall Number: F-0021-2021

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