GUGGISBERG NATURAL CHEESE MARBLE INGREDIENTS: Pasteurized Milk, Cultures, Enzymes, Salt, Annatto Color 1 lb, 2 lb, 6 lb & 15 lb 11275 W 250 N MIDDLEBURY, IN 46540
Dutch Valley Food Distributors
The firm was notified by their supplier that various cheese products they received were contaminated by Listeria monocytogenes.