Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Whole Foods Market Group
37 recalls • Categories: Snacks & Candy, Bakery & Bread, Produce, Other Foods, Dairy & Eggs, Meat & Poultry, Seafood
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product contaminated with Listeria monocytogenes
Class I - Dangerous
Product labels switched and undeclared allergens not declared in ingredient statement. Caesar salad contains undeclared tree nuts and Goat Cheese salad undeclared fish
Class I - Dangerous
Product labels switched and undeclared allergens not declared in ingredient statement. Caesar salad contains undeclared tree nuts and Goat Cheese salad undeclared fish
Class I - Dangerous
Thai Soba Noodle Salad contains undeclared soy
Class I - Dangerous
Potential for foreign material -glass
Class I - Dangerous
Undeclared allergen: soy
Class I - Dangerous
Undeclared allergen: egg
Class I - Dangerous
Label fails to declare tree nuts (almond and cashews) in the "Contains:" allergen statement.
Class I - Dangerous
Product labeled as Whole Foods Roasted Garlic and Eggplant Soup may contain Lobster Corn Bisque. Undeclared allergens: Shellfish, Milk