Giant Eagle

134 recalls Categories: Other Foods, Bakery & Bread, Dairy & Eggs, Meat & Poultry, Produce, Beverages, Seafood, Snacks & Candy

Cajun Style Chicken Meal PLU# 24658700000. Expiration date 8/5/2020.Ingredients: MEAL [CAJUN STYLE BOWTIE PASTA (BOWTIE PASTA (COOKED ENRICHED MACARONI PRODUCT [WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, CONTAINS LESS THAN 2% OF CULTURED DEXTROSE, SALT), ALFREDO SAUCE [MILK (MILK, VITAMIN D3), HEAVY CREAM (CREAM, MILK), WATER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CORNSTARCH, ROMANO CHEESE (PASTEURIZED SHEEP S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CONTAINS 2% OR LESS OF ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHITE PEPPER, GARLIC POWDER, LEMON PEEL], PEPPERS & ONIONS [RED BELL PEPPER, GREEN BELL PEPPER, YELLOW BELL PEPPER, YELLOW ONION, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], CAJUN SEASONING (GARLIC, SPICES [INCLUDING PAPRIKA, OREGANO, RED PEPPER], SALT, ONION)), GRILLED CHICKEN (CHICKEN BREAST [BONELESS SKINLESS CHICKEN BREAST], WATER, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES, BLACK PEPPER), PEPPERS & ONIONS [RED BELL PEPPER, GREEN BELL PEPPER, YELLOW BELL PEPPER, YELLOW ONION, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES AND/OR RENNET, SALT, ENZYMES, STARCH, POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR), PARSLEY, CAJUN SEASONING (GARLIC, SPICES [INCLUDING PAPRIKA, OREGANO, RED PEPPER], SALT, ONION)]. Onions are cooked.

Class I - Dangerous

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

MD Philly Style Steak Stromboli Cold PLU#23676600000. Expiration date: 8/3/2020 Ingredients: STROMBOLI [DOUGH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OLIVE OIL, SALT [SALT, SODIUM SILICOALUMINATE], YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], SUGAR), BEEF (BEEF, WATER, DEXTROSE, SODIUM PHOSPHATE, MODIFIED CORNSTARCH, SALT, AUTOLYZED YEAST, HYDROLYZED CORN PROTEIN, COATING [DEXTROSE, SODIUM CITRATE, SALT, CARAMEL COLOR, SODIUM DIACETATE, SPICES, GARLIC & ONION, PAPRIKA, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, GRILL FLVR (FROM SUNFLOWER OIL), MODIFIED CORNSTARCH, CORN SYRUP SOLIDS, NTRL SMOKE FLVR, GUAR GUM]), PIZZA SAUCE [GRND TOMATO (TOMATO, SALT, CITRIC ACID), SAUCE (TOMATO, EXTRA VIRGIN OLIVE OIL & SUNFLOWER OIL BLND, SALT, OREGANO, BLACK PEPPER, GRANULATED GARLIC, CITRIC ACID)], ROASTED PEPPER & ONION [YELLOW BELL PEPPER, GREEN BELL PEPPER, RED BELL PEPPER, YELLOW ONION, OIL BLND (CANOLA & EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], CHEESE BLND (PART SKIM MOZZARELLA [MILK, CHEESE CULTURE, SALT, ENZYMES], PROVOLONE [MILK, CHEESE CULTURE, SALT, ENZYMES]), ROMANO HERB SEASONING [CHEESE (PECORINO ROMANO [SHEEP S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO STYLE CHEESE [CORNSTARCH, WATER, PALM OIL, CELLULOSE, SALT, NATRL FLVR, CASEINATE, SORBIC ACID (PRSRVTVE)], PWDRD CELLULOSE [ANTICAKING], NATAMYCIN [NTRL MOLD INHIBITOR]), DHYDRTD GARLIC, GRND OREGANO, PARSLEY], EGGS (EGG, CITRIC ACID [TO PRSRVE COLOR], WATER), OIL BLND (CANOLA & EXTRA VIRGIN OLIVE OIL), FLOUR BLND [FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED SEMOLINA FLOUR (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)]]. Onions are cooked.

Class I - Dangerous

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

MD S&F: SMOKE-STACKED SANDWICH PLU#29662600000. Expiration date 8/1/2020. Ingredients: SANDWICH [BUN (ROLL [ENRICHED FLOUR (WHEAT, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FLOUR (WHEAT, MALTED BARLEY), SUGAR, YEAST, PALM OIL, WHEAT GLUTEN, SALT, <2%: CULTURED WHEAT, VINEGAR, NATURAL FLAVORS, SOYBEAN OIL, GUAR GUM, ENZYMES, ASCORBIC ACID, CORN FLOUR, COLORING (TURMERIC, PAKRIKA), DEXTROSE, CORNSTARCH, TOPPING (WATER, PEA PROTEIN, DEXTROSE, MALTODEXTRIN, MODIFIED FOOD STARCH)], UNSALTED BUTTER [CREAM, NATURAL FLAVORINGS]), BRISKET (BEEF, WATER, SEA SALT, NATURAL FLAVORS), PULLED PORK (COOKED PORK RUBBED WITH: BROWN SUGAR, SALT, CHILI POWDER, PAPRIKA, BLACK PEPPER, GARLIC POWDER), MILD CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)], PICKLE [CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED PEPPERS], SMOKEY AIOLI [MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, WATER, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), DIJON MUSTARD (DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, FRUIT PECTIN, SUGAR, SPICES), SAUCE (MAYONNAISE [SOYBEAN OIL, EGG, VINEGAR, WATER, EGG YOLK, CONTAINS LESS THAN 2% OF SUGAR, SALT, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (PRESERVATIVE), NATURAL FLAVOR, OLEORESIN PAPRIKA], DIJON MUSTARD [WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE (SULFITES), FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE], HONEY, SALT), MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT), LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE CONCENTRATE)], RED ONION, BBQ SAUCE (SUGAR, DISTILLED VINEGAR, WATER, TOMATO PASTE, MOLASSES, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF NATURAL SMOKE FLAVOR, MUSTARD FLOUR, SPICE, PAPRIKA, DRIED ONION, DRIED GARLIC, CARAMEL COLOR, MALTODEXTRIN, CHILI POWDER [CHILI PEPPER, SPICE, SALT, GARLIC], AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR)]. Onions are raw.

Class I - Dangerous

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Meat & Poultry View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

PHILLY STEAK PIZZA SLICE (INDEPENDENT PLU) PLU# 25061200000. Expiration date 8/4/2020. Ingredients: PHILLY STEAK PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, <2%: SUGAR, SALT, DEXTROSE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, CALCIUM SULFATE, GUAR GUM, MONOGLYCERIDES, AMMONIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), POTASSIUM IODATE, ENZYMES], ROAST BEEF (CONTAINING UP TO 10% OF A SOLUTION OF: WATER, SALT, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, SUGAR, ONION AND GARLIC POWDER, BEEF BROTH, EXTRACTIVES OF SPICES COATED WITH: SALT, CARAMEL COLOR, DEXTROSE, MALTODEXTRIN, GARLIC POWDER, ONION POWDER, BLACK PEPPER), RANCH DRESSING (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, BUTTERMILK SOLIDS, <2%: SALT, SUGAR, LEMON JUICE CONCENTRATE, DRIED GARLIC, DRIED ONION, XANTHAN GUM, SORBIC ACID [PRESERVATIVE], NATURAL FLAVOR, CREAM, SPICE, MALTODEXTRIN, WHEY, VINEGAR POWDER, BUTTERMILK, AUTOLYZED YEAST EXTRACT, MILK, SOUR CREAM POWDER, LACTIC ACID, CALCIUM DISODIUM EDTA [PROTECTS FLAVOR], CITRIC ACID), CHEESE BLEND (MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING), RED ONION, GREEN BELL PEPPER, DOUGH [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, <2%: YEAST, SUGAR, SALT, SOYBEAN OIL, MONO- AND DIGLYCERIDES, CORN STARCH, L-CYSTEINE, POTASSIUM IODATE, ENZYMES, SOY FLOUR, MALTODEXRRIN, DEXTROSE, PROPYLENE GLYCOL, SODIUM ALGINATE, SOY LECITHIN, BETA CAROTENE]]. Onions are cooked

Class I - Dangerous

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

22INCH ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049300000. Expiration date 8/2/2020. Ingredients: 22" ITALIAN HOAGIE [COUNTRY FRENCH BREAD [DOUGH [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ITALIAN BREAD BASE [WHEAT FLOUR, SALT, VITAL WHEAT GLUTEN, MALTED BARLEY FLOUR, NATURAL & ARTIFICIAL FLAVOR, NATURAL DRIED SOURDOUGH (RYE FLOUR, BACTERIAL CULTURE), <2%: DATEM, DEXTROSE, SOYBEAN OIL, DRIED WHEAT SOURDOUGH (WHEAT FLOUR, STARTER CULTURE), ASCORBIC ACID, POTASSIUM IODATE, ENZYMES], YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], PAN SPRAY (CONTAINS A BLEND OF CANOLA OIL & SOYBEAN OIL, CAPRIC/CAPRYLIC TRIGLYCERIDES, PHOSPHATED MONO & DIGLYCERIDES, CALCIUM STEARATE, SILICON DIOXIDE & PROPELLANT)]], HAM (HAM(CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), TOMATOES, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), HOT HAM CAPICOLA [HAM CURED WITH WATER, SALT <2%: SODIUM LACTATE, DEXTROSE, SPICES, SODIUM PHOSPHATES, PAPRIKA, SODIUM DIACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE], SALAMI (PORK, SALT, DEXTROSE, <2%: BEEF, FLAVORINGS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, SPICE, VITAMIN C (SODIUM ASCORBATE), BHA, BHT, CITRIC ACID), RED ONION, PEPPERONI (PORK, SALT, <2%: BEEF, DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, VITAMIN C (SODIUM ASCORBATE), SODIUM NITRITE, SPICES, BHA, BHT, CITRIC ACID), LETTUCE]. Raw onion in product

Class I - Dangerous

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Meat & Poultry View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Meat & Poultry View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

CHEESEBURGER PIZZA SLICE (INDEPENDENT PLU) PLU# 25060700000. Expiration date 8/4/2020. Ingredients: CHEESEBURGER PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, <2%: SUGAR, SALT, DEXTROSE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, CALCIUM SULFATE, GUAR GUM, MONOGLYCERIDES, AMMONIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), POTASSIUM IODATE, ENZYMES], BEEF STEAK (BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE), CHEESE BLEND (MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (COLOR)), KETCHUP [TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING], MUSTARD [DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, TURMERIC, NATURAL FLAVOR AND SPICES], RED ONION, PICKLE [CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED PEPPERS], DOUGH [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, <2%: YEAST, SUGAR, SALT, SOYBEAN OIL, MONO & DIGLYCERIDES, CORN STARCH, L-CYSTEINE, POTASSIUM IODATE, ENZYMES, SOY FLOUR, MALTODEXTRIN, DEXTROSE, PROPYLENE GLYCOL, SODIUM ALGINATE, SOY LECITHIN, BETA CAROTENE]].Onions are cooked

Class I - Dangerous

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Dairy & Eggs View Details →

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Aug 2, 2020 Meat & Poultry View Details →

Giant Eagle Voluntarily Recalls Breaded Shrimp Due to an Undeclared Egg Allergen. All lot codes up to and including best by October 24, 2017 of Giant Eagle brand Breaded Shrimp, prepared and sold from the Prepared Foods grab and go sections inside Giant Eagle and Market District supermarkets through October 19, 2017 have been voluntarily recalled by Giant Eagle due to an undeclared egg allergen.

Oct 19, 2017 Seafood View Details →

On 10/30/2017, Giant Eagle received notice from their contract manufacturer to recall Market District Coffee Beans Covered in Dark Chocolate due to undeclared milk in the dark chocolate. Giant Eagle product labels do carry the advisory statement "May Contain Milk".

Oct 30, 2017 Dairy & Eggs View Details →

On 10/30/2017, Giant Eagle received notice from their contract manufacturer, to recall Market District Powerberry Mix Covered in Dark Chocolate, due to undeclared milk in the dark chocolate. Giant Eagle product labels do carry the advisory statement "May Contain Milk".

Oct 30, 2017 Dairy & Eggs View Details →

On 10/30/2017, Giant Eagle received notice from their contract manufacturer, to recall Market District Almonds Covered in Dark Chocolate, due to undeclared milk in the dark chocolate. Giant Eagle product labels do carry the advisory statement "May Contain Milk".

Oct 30, 2017 Dairy & Eggs View Details →

Giant Eagle supplier SunOpta has informed Giant Eagle of the expansion of their sunflower kernel recall due to possible Listeria monocytogenes contamination. Giant Eagle repacked the sunflower kernels under the Market District label, which were sold in the bulk section of 12 of its Market District stores. Giant Eagle has expanded their recall to include all lots of sunflower seeds

May 3, 2016 Other Foods View Details →

All lot codes up to and including February 8, 2016 of Giant Eagle brand Japanese Breaded Cod Fillets, prepared and sold from the Seafood department inside Giant Eagle and Market District supermarkets through February 4, 2016 have been voluntarily recalled by Giant Eagle due to an undeclared soy allergen.

Feb 4, 2016 Bakery & Bread View Details →

All lots of Market District brand Apricot Logs and Poppyseed Logs prepared and sold individually from the Bakery department inside Giant Eagle and Market District supermarkets with sell by dates from November 7, 2015 through November 17, 2015 have been voluntarily recalled by Giant Eagle due to an undeclared milk allergen

Nov 12, 2015 Other Foods View Details →

All lots of Market District brand Apricot Logs and Poppyseed Logs prepared and sold individually from the Bakery department inside Giant Eagle and Market District supermarkets with sell by dates from November 7, 2015 through November 17, 2015 have been voluntarily recalled by Giant Eagle due to an undeclared milk allergen

Nov 12, 2015 Other Foods View Details →

On 3/20/2015, it was discovered that the labels for Apricot Filled Cookie, served over the counter at retail Eagle and affiliate stores, did not declare the milk allergen. Milk was not included on the labels which state "contains: egg, wheat, soy."

Mar 20, 2015 Bakery & Bread View Details →

On 3/20/2015, it was discovered that the labels for Raisin Filled Cookie, served over the counter at retail Eagle and affiliate stores, did not declare the milk allergen. Milk was not included on the labels which state "contains: egg, wheat, soy."

Mar 20, 2015 Bakery & Bread View Details →

Giant Eagle recalls various products due to undeclared milk.

Mar 29, 2015 Meat & Poultry View Details →

Giant Eagle Chicken products made with buffalo sauce (in natural flavor) contains undeclared milk

Mar 25, 2015 Meat & Poultry View Details →

Cut Out Cookies sold in Giant Eagle Bakeries were recalled due to an undeclared milk allergen detected after receiving a consumer complaint of an allergic reaction.

Mar 17, 2015 Bakery & Bread View Details →

Cut Out Cookies sold in Giant Eagle Bakeries were recalled due to an undeclared milk allergen detected after receiving a consumer complaint of an allergic reaction.

Mar 17, 2015 Bakery & Bread View Details →

Giant Eagle Candy Place Chocolate Santas do not declare the peanut allergen ingredient on the primary package label. Also, the caramel variety ingredient statement was not included in the finished product label.

Dec 27, 2013 Dairy & Eggs View Details →

The firm has issued a recall on Giant Eagle Candy Place Chocolate Covered Peanuts with UPC 3003404313. The product has whey in the ingredients and the label does not clearly state that there is a milk allergen. (only whey is listed in the ingredient statement).

Jul 24, 2013 Dairy & Eggs View Details →

Labels do not accurately state ingredients/nutrition facts/allergens. An incorrect label was placed on this product that does not declare soy lecithin while the actual product contains soy lecithin.

Feb 26, 2013 Bakery & Bread View Details →